Company Profile
This business represents an opportunity to acquire an established USDA-certified manufacturer of sausages and hams with more than 48 years of operating history. Since 1978, the company has built a strong reputation for product quality, operational consistency, and long-term customer relationships.
Its product portfolio includes sausages, chorizos, blood sausages, cooked hams, smoked hams, and other specialty meat products, serving primarily the Hispanic market in Florida. The company maintains a diversified customer base that includes restaurants, bakeries, cafés, distributors, and independent retailers, generating recurring revenue through long-standing commercial relationships.
The operation is supported by a fully equipped production facility, established manufacturing processes, and proprietary recipes developed over decades of experience. Its existing infrastructure provides available production capacity, allowing a new owner to increase output without significant investment in major equipment.
The company has demonstrated consistent financial performance and offers an attractive opportunity for strategic buyers or industry operators seeking to expand their presence in the processed meat market.
Facility Description
The company operates from a specialized production facility designed for the manufacturing of sausages, hams, and other processed meat products. The plant supports every stage of the production process, including receiving raw materials, meat preparation, mixing and formulation, stuffing, cooking, cooling, packaging, refrigerated storage, and distribution.
The facility includes dedicated areas for each phase of production, helping maintain an organized workflow and appropriate separation between processing activities. Its layout supports operational efficiency, product consistency, and quality control throughout the manufacturing process.
The operation is equipped with specialized industrial machinery and infrastructure developed over decades of experience. The existing production platform supports current demand and provides additional capacity for growth without requiring significant investment in major equipment.
For a new owner, the facility offers a fully established operating environment that can continue functioning immediately, avoiding the time, cost, and complexity of developing a food-processing plant from the ground up.
Financial Information
Financial Information
The company has demonstrated solid and consistent financial performance, supported by an established operation and a diversified base of recurring customers. In 2025, the business generated $6.83 million in revenue and $1.42 million in Seller’s Discretionary Earnings (SDE), reflecting its ability to produce attractive cash flow for a new owner.
The business has maintained stable revenue and profitability through long-term customer relationships, consistent demand for its products, and an efficient operating structure. Its recognized brand, established processes, and diversified customer portfolio help reduce dependence on any single account and support recurring revenue.
The company is offered at an asking price of $7,500,000, representing an opportunity to acquire a well-established manufacturer with nearly five decades of operating history, USDA certification, a fully developed production platform, and capacity for continued growth.
2025 Financial Summary
- Annual Revenue: $6,833,925
- Seller’s Discretionary Earnings (SDE): $1,422,783
- Asking Price: $7,500,000
Industry Information – USA and Florida
The processed meat industry is one of the largest segments of the U.S. food manufacturing sector. In 2024, the market generated an estimated $118 billion in annual revenue and continues to benefit from steady demand driven by population growth, convenience foods, product innovation, and expanding distribution channels.
Florida provides an especially attractive environment for companies in this industry. With a population exceeding 23 million residents, including more than 6.5 million Hispanics, the state represents one of the nation’s largest consumer markets for traditional products such as sausages, hams, chorizos, and other specialty meat products. In addition, Florida is home to approximately 44,000 farms, reinforcing the importance of agriculture and food production within the state’s economy.
USDA certification provides a significant competitive advantage by ensuring compliance with rigorous federal food safety and quality standards. This certification strengthens customer confidence while supporting access to new commercial opportunities and broader distribution channels.
Businesses with established brands, standardized production processes, long-standing customer relationships, and available production capacity are well positioned to benefit from continued market growth. With more than 48 years of operating history, USDA certification, and a scalable production platform, this company offers an attractive opportunity for both strategic acquirers and financial investors.
