Company Overview
Latin restaurants, particularly Mexican, have shown strong growth in the U.S. market, reaching a size of $88.1 billion in 2023.
In Miami, Florida, we are offering for sale two Mexican restaurants, both holding Hard Liquor Licenses (4COP). These restaurants stand out in the market due to their quality food and full-service offerings, including liquor, beer, and wine.
The business began in 2021 with the opening of the first location in South Miami. Building on its success, the owners opened a second restaurant in 2024 in a higher-income area of the same city. Both restaurants operate under the same brand and menu, targeting a wider and more affluent customer base.
The brand has established a strong reputation for authentic Mexican cuisine, a vibrant dining atmosphere, and efficient service, making this a compelling opportunity for buyers seeking an expanding and profitable restaurant business in a growing market.
Reason for Selling: Owner plans to retire.
Support & Training: Provided to ensure a smooth transition.
Financial Information
Location 1 – 2024 Figures
Sales: $1,249,050
COGS: $472,966
Operating Expenses: $630,991
Ordinary Business Income (OBI): $145,093
Add Backs: $149,500
Seller Discretionary Earnings (SDE): $294,593
Location 2 – Projections (Nov 1, 2024 – Apr 30, 2025)
Sales: $645,548
COGS: $190,861
Operating Expenses: $454,302
Ordinary Business Income (OBI): $1,385
Add Backs: $0.00
Seller Discretionary Earnings (SDE): $1,385
Total Combined Financials
Estimated Total Annual Sales: $2,540,146
Total Seller Discretionary Earnings (SDE): $295,978
Asking Price: $1,100,000
Facility Description
Location 1
Established: 2021
Location: South Miami area
Total Space: 2,560 Sq. Ft. (239 m²)
Kitchen Size: 1,150 Sq. Ft. (107 m²)
Kitchen Equipment: Full industrial kitchen, walk-in cooler, restaurant equipment, and city gas
Bar Seating: 18 stools
Indoor Seating: 28 tables with 112 chairs
Outdoor Seating: 9 tables with 28 chairs
Monthly Rent: $9,034
Lease Terms: Long-term lease
Licenses: Hard Liquor License (4COP) and Wine & Beer License (2COP)
Employees: 15 (including owner)
Location 2
Established: 2024
Location: South Miami area
Total Space: 2,750 Sq. Ft. (255 m²)
Kitchen Size: 1,100 Sq. Ft. (102 m²)
Kitchen Equipment: Full industrial kitchen, walk-in cooler, restaurant equipment, and city gas
Bar Seating: 9 stools
Indoor Seating: 29 tables with 112 chairs
Outdoor Seating: 7 tables with 28 chairs
Monthly Rent: $13,846
Lease Terms: Long-term lease
Licenses: Hard Liquor License (4COP) and Wine & Beer License (2COP)
Employees: 9